Alter Eco Organic Chocolate 75g/80g - in various flavours

DEEP DARK SALTED ALMONDS 80g - Almond lovers, here's something to sink your teeth into. Roasty-toasty almonds swim in deep, dark Ecuadorian chocolate, with a sprinkling of coveted fleur de sel de Guérande to heighten each and every flavor. This is how a classic standby becomes a sophisticated addiction. Ingredients: *Organic cacao...
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$5.45

DEEP DARK SALTED ALMONDS 80gAlmond lovers, here's something to sink your teeth into. Roasty-toasty almonds swim in deep, dark Ecuadorian chocolate, with a sprinkling of coveted fleur de sel de Guérande to heighten each and every flavor. This is how a classic standby becomes a sophisticated addiction.

Ingredients: *Organic cacao beans, *organic raw cane sugar, salted almonds 12% (organic almonds, sea salt (fleur de sel)), *organic cocoa butter.

DARK BLACKOUT 80GA seriously dark bar for those who are serious about chocolate. Our Fair Trade and Organic cacao goes straight from the Ecuadorian coast into the hands of expert Swiss chocolatiers, who meticulously roast and conch to balance fruity depth with a round, smooth, creamy finish. At 85% cacao, this intense concoction will satishy your chocolate craving.

Ingredients: *Organic cacao beans, *organic cocoa butter, *organic raw cane sugar, *organic vanilla beans.

DARK SUPER BLACKOUT 75GIf you've tried and loved our award-winning Blackout bar, it's time to step into the heart of dark. At 90% cacao, this deep, fruity-malty Ecuadorian chocolate packs all the intensity of the darkest dark bar with the smooth, creamy bite every chocolate lover craves. Just a touch of Madagascar vanilla rewards fearless flavour seekers, while all that cacao offers the health conscious some melt-in-your-mouth benefits.

Ingredients: *Organic cacao beans, *organic cocoa butter, *organic raw cane sugar, *organic vanilla beans.

CRISP MINT 80GChocolate and mint have never been so mouth-watering. The recipe is simple: our deep, silky-smooth Ecuadorian cacao is contrasted with a refreshing hint of peppermint crunch and a mellowing touch of Madagascar bourbon vanilla bean. The difference is in the details: expert Swiss chocolatiers, the finest organic ingredients, and a rainforest that stays a little cooler with every bar.

Ingredients: *Organic cacao beans, *organic raw cane sugar, *organic cocoa butter, peppermint crunch 10% (*organic raw cane sugar, organic peppermint oil, *organic cocoa powder), *organic vanilla beans.

QUINOA CRUNCH 80G - Snap and crackle get their pop with a hearty sprinkling of our royal pearl quinoa crisps. This ancient Bolivian grain lends its satisfying crunch and gentle nutty flavor to our deep, malty Ecuadorian dark chocolate. Raw cane sugar and Madagascar bourbon vanilla bean finish a classic recipe with pure flavour. Grab a bar when you need some good old-fashioned fun.

Ingredients: *Organic cacao beans, *organic raw cane sugar, *organic cocoa butter, quinoa-rice crisp (*organic quinoa 2.5%, *organic rice, *organic raw cane sugar), *organic vanilla beans.

SEA SALT 80G - Our smooth, Swiss-crafted dark chocolate meets its match with a generous stirring of fleur de sel de Guérande, the world's most coveted sea salt. Hand harvested from Brittany's ancient salt villages, this culinary treasure adds a subtle, mouth-watering crunch to the depth and maltiness of Ecuadorian cacao. Every bite is the perfect balance of salty and darkly sweet, confirming there's nothing better than when the two come together.

Ingredients: *Organic cacao beans, *organic raw cane sugar, *organic cocoa butter, sea salt (fleur de sel) 0.5%.

**Made on equipment shared with milk, hazelnuts, almonds, coconut, and soy.

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