Aug 19 , 2019
Blueberry & Coconut Chia Seed Pudding
The kids are going to love this! Who doesn't love Chia Pudding and Berries!?
This is simple to make with some preparation.
All you need is
Maple Syrup or Vanilla Extract For Sweetening
Step 1. In a Medium size bowl, Mix 1 can of Coconut Milk & 1 Teaspoon of Vanilla with 1/4 Cup of Botanika Chia Seeds wrap bowl with cling wrap and place in the fridge for a minimum 4 hours.
Step 2. Now that the Chia Seeds have absorbed the coconut milk give them another stir and spoon contents into a bowl or cup. Top with Fresh Blueberries, Shredded Coconut, Sprinkle of Raw Chia Seeds and a Drizzle of Maple.
Step 3. Enjoy!
Botanika Blends Organic Chia Seeds are a great source of dietary fibre, antioxidants and healthy fats. Their absorbent nature make them ideal for recipes like chia puddings, jams, baking and smoothie additions.